Dried egg melange
Ingredients: Edible chicken egg
Replacement ratio: 1 kg of pasteurized dried egg melange is equivalent to 90-92 fresh eggs.
Production process: Pasteurized dried egg melange is obtained by breaking a whole egg. Egg mass is filtered, pasteurised, dried and packed..
Packaging: Dried egg melange pasteurized is packed by 25 kg in corrugated box with PE liner.